EIT Food online course "Circular Business Models for Sustainable Urban Food Systems". Start date: 2nd November

2 November 2020
Grafica sui toni del verde con il simbolo del Circular Business Model

The Department of Management of the University of Turin developed a Massive Online Open Course (MOOC) in collaboration with the University of Helsinki, Too Good to Go and Agricolus. The project is supported by EIT Food, the European Institute of Innovation and Technology focused on Food.


The MOOC is a free four-week online course which will launch on November 2nd, 2020, on the Future Learn platform. It is titled Circular Business Models for Sustainable Urban Food Systems and it deals with policies, business models, and tools to encourage the transition towards a circular economy in cities and regions.


The MOOC specifically focuses on the synergies between urban ecosystems and the agri-food sector, and views the city - and all its stakeholders - as key players in the transition toward circular food practices.